Yum! Desserts for Easter

By Abigail R.

Easter is a great time of year to have delicious treats with your family and friends. Use these two recipes to make this an Easter to remember!

Lemon Bars

This is a delicious family recipe!

1. Work together one cup of butter, ½ cup powdered sugar, and two cups flour.
2. Press into 9×13 inch pan. Bake at 350 degrees for 20-25 min.
3. Beat Together four eggs, two cups sugar, ¼ cup flour, 1/3 cup lemon juice, and ½ tsp baking powder.
4. When this short bread is done, pour liquid mixture over top. Bake 25 minutes longer at 350 degrees as well.
5. After they are out of the oven, let them cool. Sprinkle with powdered sugar and cut into squares. Enjoy!

Chocolate No Bake Bird’s Nests

Also a great family recipe!

1. In a large bowl combine three cups oatmeal, ½ cup coconut, and ½ cup walnuts.
2. In a medium sized saucepan heat and boil ½ cup cocoa, ½ cup milk, two cups sugar, ½ cup butter, and ¼ tsp vanilla.
3. Add chocolate mixture to bowl. Mix well. Drop small spoonfuls onto wax paper and let set.
4. Makes around 35 cookies. Enjoy!